Station Casinos Expands Seventy Six Tavern to Southwest Las Vegas

Lucas Dunn
By: Lucas Dunn
Las Vegas
Dimly lit tavern interior with a wooden bar, green bar stools, and neon Budweiser and Guinness signs

Photo by PxHere, CC0 1.0

Key Takeaways

  • The fourth Seventy Six location opens April 23 at West Tropicana & Grand Canyon Drive in a 10,000-sq-ft space with an outdoor patio.
  • The 24-hour tavern offers 45+ beers, 15 bar-top gaming machines, and a full menu, including grilled salmon and a signature PB&J smash burger, available around the clock.
  • Happy hour runs twice daily (3-7 p.m. and 3-7 a.m.), with bites starting at $7 and beers from $4.

Station Casinos is expanding its Seventy Six tavern brand with a new location in southwest Las Vegas. The 24-hour neighborhood tavern will open on April 23 at the corner of West Tropicana Avenue and Grand Canyon Drive.

The venue takes over the former site of The Den LV at 9837 W. Tropicana Ave. This marks the fourth Seventy Six location to launch in Southern Nevada since the brand debuted in late 2024. The 10,000-square-foot space will include an outdoor patio.

A Neighborhood Hangout Built for Locals, Not Tourists

We’re thrilled to bring Seventy Six to the West Tropicana neighborhood and continue expanding our tavern presence across the valley. Our goal is to create a welcoming place where locals can gather, enjoy great food and drinks, catch the game, and feel right at home, Commented Bobbie Rihel, Station Casinos’ vice president of small properties.

Starting April 23, southwest Las Vegas residents can grab a burger, catch the game, and play bar-top gaming at any hour, all without setting foot on the Strip.

How Seventy Six Has Grown Since 2024

The brand launched its first location in October 2024 near Centennial and Lamb in North Las Vegas. A second opened in January 2025 on Aliante Parkway, also in North Las Vegas. The third followed on January 22 at 1120 Vitality Drive in Henderson’s Union Village area. The West Tropicana site is now the fourth.

Named after 1976, the year Station Casinos was founded, Seventy Six leans into a classic Americana aesthetic. The concept targets locals who want food, drinks, sports viewing, and bar-top gaming without visiting a full-scale resort.

Round-the-Clock Menu, 45+ Beers, and a PB&J Burger

Chef Danny Wilkins developed the menu, which remains consistent across all locations, except for daily specials. The lineup includes burgers, sliders, sandwiches, salads, and entrees. “Even if you wanted a grilled salmon at 3 a.m., you can get that,” Wilkins said.

You definitely don’t get a PB&J smash burger like the one we’re doing,” he said. “We make the raspberry jam in-house, so it’s a little bit different than what everybody else is doing. It’s sweet. It’s spicy. It’s savory.” The venue offers more than 45 beers and 15 bar-top gaming machines. Happy hour runs twice daily, 3-7 p.m. and 3-7 a.m., with dishes like loaded tots and pretzel bites priced from $7, and beer starting at $4.

Lucas Michael Dunn is a prolific iGaming content writer with 8+ years of experience dissecting it all, from game and casino reviews to industry news, blogs, and guides. A psychology graduate and painter that transitioned into the iGaming world, his articles depend on proven data and tested insights to educate readers on the best gambling approaches. Beyond iGaming content craftsmanship, Lucas is an avid advocate for responsible play, focusing on empowering players to strike a balance between thrill and informed choices.

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